SCS Parents Lead Spanish Class in Authentic Mexican Food Preparation
SCS parents Sonia and Tyson Weber recently came in to teach our Spanish III students how to prepare an authentic Mexican meal with flautas, rice, baked beans and toppings. For dessert, the students had flan and “chocoflan” and for drinks, the students had horchata and jugo de jamaica. Students said it was ‘muy delicioso’. We are so thankful for our parents and all the opportunities they bring to our students!